Black Gold Huckleberry {Vaccinium membranaceum}30+ seeds Free Shipping!

Description

Black Gold Huckleberry {Vaccinium membranaceum} Edible Superfruit! | cold hardy | drought tolerant |30+ seeds Free Shipping US Seller!
Black Huckleberry is an iconic Northwest berry with delicious and healthy fruit.
In our humble opinion (and the bears), this may be the best wild berry in the West!
EDIBLE USES
Black Huckleberry produces a sweet purple-black berry, highly prized for both fresh
eating and cooking/preserving.  Summer in the Northwest isn't complete without a
huckleberry milkshake or cobbler.  And the joy continues into Fall/Winter with
huckleberry jams, frozen berries, fruit leathers, and dried huckleberry "raisins".
What's more, the berries are a native food high in vitamins A, B, and C. They are
also rich in antioxidants and can improve blood circulation!
ORNAMENTAL QUALITIES
The Black Huckleberry has elegant, thin, oval leaves that metamorphize from a
translucent green into spectacular reds and purples as fall comes down. They
have modest, urn-shaped, creamy pink flowers that bloom in the late spring. Their
bark is yellow-green when young, maturing into a shredded grayish coloration with age.
Phenology:  Bloom time:  Late spring to June. Fruit ripens: Mid-summer to late August.
This species is prized for its delicious berries.  Its leaves turn a spectacular red to
purple in the fall. Mountain Huckleberry does best when it has little competition from
other plants and is ideal for a rock garden or on a slope with plenty of organic matter.
Plant it together with its natural companion, Beargrass, to reproduce the look of a
subalpine hillside. Soil moisture will affect the quality and quantity of berry
production, although it still will fruit even after 4-6 months with no rain.
Propagation:  In nature, Black Huckleberry propagates mostly vegetatively by slow
expansion via adventitious buds on its rhizomes.  Although seed reproduction is
reportedly rare in nature, seeds can be propagated with about a 42% germination rate.
It is best to plant seeds as soon as they are ripe in a cold frame.  Stored seed may
require a 3 month stratification period.  Cuttings are difficult but possible from
half-ripe wood taken in August, with a heel.  More success is likely with division of
the rhizomes.
Use by People: The flavorful, juicy berries were collected by natives, eaten fresh or
cooked, mashed and dried into cakes.  Today, many families make special trips to the
mountains to pick huckleberries.  They go back to the same patch every year, unofficially
claiming it as their own– hesitant to share the location with others. This is the species of
huckleberry most commonly used in huckleberry Jams, syrups and other products marketed to tourists.
Use by Wildlife: Huckleberry flowers are pollinated by bees. Black Huckleberry is the dominant
species of huckleberry consumed by Grizzly Bears and Black Bears; they eat the berries,
leaves, stems and roots.  Elk, moose and deer will also browse on the foliage.
Small mammals, grouse and other birds also eat the berries as well as use the shrub as cover.
Wild vacciniums are notoriously challenging to grow, but many of us can't help but try anyway!
They are slow-growing and need careful attention during establishment.  They thrive in acidic,
well drained soils, and taste and produce best in 60-70% sunshine.  The roots of the huckleberry
are sensitive to compaction.  Plant them away from pathways, and keep soil mulched.
Summer watering will produce bigger berries.  Harvest the berries in late summer-fall when they
have fully ripened. They will be fully purple-black and firm, but with a little give. Due to
lower yields than cultivated berries, expect to need 3 to 4 times the bushes for the same harvest.
If you have a large bird population, plants can be covered with netting to keep the birds from
eating all the berries. The berries are superior to cultivated blueberries in taste, although
they are slightly smaller and less productive.  Use them in any way you might use a blueberry -
fresh, frozen, dried, in jams, cobblers, crisps, leathers, and more.
USDA zones: 5-9
Ease of Care: Difficult
Deer Resistance: Low
Light Requirements: Full Sun to Part-Shade
Soil Type: Light-Medium, needs acidic, well drained soils
Water Requirements: Dry-Moist, very drought hardy after establishment.
Pollination: Self-Fertile
Bearing Age: 2-4 years from establishment
Size at Maturity: 3-6 Feet
Plant Spacing: 3-5 Feet
Bloom Time: April-May
Harvest Time: July-August
Germination:60%
Germination Test: 01/16/22 Purity:95%
Height:4-5 feet
Minimum Hardiness Zone: 4
Scarification: soak in warm water, let stand in water for 24 hours.
Stratification: 3 month cold stratification separate seeds for best success
Germination: surface sow and keep moist, cover seedbed with some shade.