Organic Broccoli Seeds | Heirloom | Non-GMO | Seeds for Sprouting

Description

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Introduced in 1890, Di Ciccio Broccoli is an old world Italian favorite. This heirloom has many variations on its name: De Ciccio, De Cicco, Di Cicco – but they all mean the same, wonderful variety of broccoli. Vigorous and emerald green, the central head measures 3-5" wide with many smaller side shoots which makes this an excellent home garden variety.
When to plant:
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Broccoli can be planted in both the Spring and Fall. The seeds can germinate with temperatures as low as 40 degrees F.
How to plant:
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Broccoli needs full sun and moist soil.
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Slightly acidic soil is prefered - for soil testing, contact your local Agricultural Extension office.
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Plant the seeds ½ inches deep in fertile soil.
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If planting in rows, plant 12-24 inches apart with rows 36 inches apart.
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Make sure to keep your broccoli plants watered, but take care to not get the developing broccoli heads wet while watering.
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For Spring planting
: sow seeds indoors 2-3 weeks before the last frost.
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For Fall planting
: sow seeds 85-100 days before the average Fall frost, during mid- to late-summer.
When to harvest:
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Harvest your broccoli when you see that the buds of the head are firm.
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Cut the stalk of the main head at a slant, and smaller side shoots will grow up from where you’ve cut.
**If you live in a warmer climate, broccoli does best with a Fall planting. If you fear that your soil will be too hot, a layer of mulch will help ensure cooler soil temperatures. Make sure to harvest your broccoli before the yellow flower petals start to show - those parts have a mealy texture.